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KIDNEY
FAILURE
Damage
to the kidneys may go unnoticed and it is not until over 90% of
kidney function is lost that people develop symptoms of kidney failure.
The symptoms are often vague and non-specific in contrast to heart
disease where people develop chest pain or palpitations leading
to a rapid diagnosis. Tiredness and a reduced appetite are common
symptoms. Frequently renal failure is noted following routine blood
tests.
The
common causes of kidney failure include Glomerulonephritis, Diabetic
kidney disease, Polycystic kidney disease, recurrent kidney infections
and hypertensive/vascular disease. While these conditions require
different treatment initially, once kidney failure is established
there are 4 common problems that need to be addressed.
1. Hypertension
The
rate of deterioration may be slowed if hypertension is well controlled.
2.
Nutrition
Many patients with kidney failure have a reduced appetite and require
consultation from a dietitian experienced with management of renal
failure patients. The dietitian will give advice regarding protein,
carbohydrate, salt, potassium and fat intake. In addition, salt
and water intake may be reduced as these can contribute to hypertension
and swelling.
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