[Home] [Favourite gluten-free recipes] [Coeliac info] [My gluten-free recipe book]

GLUTEN-FREE BACON, POTATO AND ONION PIE

So easy -- so tasty.

Ingredients:

2 large potatoes, thinly sliced
2 large onions, sliced
6 rashers of bacon
2 eggs
pepper and herb salt
1 cup milk

Method:

Place layers in a greased oven-proof dish in this order: onion, bacon, potato. Repeat. Top layer should be potato.

Beat two eggs, add seasoning. Add milk and pour over the layers. Bake in oven at 190 C (375 F) until the top browns.

Back to Gluten-Free Recipes INDEX


Please e-mail this recipe to a friend and add the following:
I found this wonderful recipe at:
Best Gluten-Free Recipes
http://www.members.ozemail.com.au/~coeliac
Thanks.




[Favourite recipes] [Coeliac info] [About us] [Other sites] [My recipes]

Allan Gardyne, Golden Beach, Queensland, Australia.
Click here to send me your comments or recipes
Best Gluten-Free Recipes: http://members.ozemail.com.au/~coeliac